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Fırat Üniversitesi Sağlık Bilimleri Tıp Dergisi
2014, Cilt 28, Sayı 2, Sayfa(lar) 067-072
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The Effects of Increasing Doses of Nω-Nitro-L-Arginin (L-NNA) with High Salt Diet on Adrenergic Activity and Vascular Reactivity in Rats
Selçuk İLHAN1, Engin ŞAHNA1, Hakkı Engin AKSULU2
1Fırat Üniversitesi, Tıp Fakültesi, Tıbbi Farmakoloji Anabilim Dalı Elazığ, TÜRKİYE
2Çanakkale Üniversitesi, Tıp Fakültesi, Tıbbi Farmakoloji Anabilim Dalı, Çanakkale, TÜRKİYE
Keywords: Hypertension, L-NNA, salt diet, vanillylmandelic acid

Objective: The acute and chronic blockade of Nitric oxide synthase (NOS) enzyme by Nω-nitro-L-arginine (L-NNA) leads to hypertension. In this model, the co-administration of a high salt diet (1%) increases the intensity of hypertension. The aim of this study is to determine whether salt dependence in this model is related to the extent of nitric oxide inhibition and/or vascular adrenoceptor responsiveness.

Materials and Methods: To determine whether salt dependence in this model is related to the extent of nitric oxide inhibition and/or vascular adrenoceptor responsiveness, we administrated a standard salt, or high salt diet and oral L-NNA treatment to adult male Sprague-Dawley rats at either 5 or 25 mg/kg per day. Blood pressure was measured by using tail-cuff method and urine vanillylmandelic acid (VMA) by High Performance Liquid Chromatography (HPLC) method. Alpha-adrenergic receptor responses in isolated thoracic aorta rings were evaluated in “in vitro” conditions.

Results: Low-dose L-NNA treatment induced a blood pressure augmentation only when associated with sodium overload. In rats receiving high-dose L-NNA, hypertension was aggravated by sodium excess. At the 14th day of treatment, the urine VMA levels was significantly increased in rats receiving low-dose L-NNA with high salt diet compared with others. Also, vascular alpha-1 adrenergic receptor sensitivity in this group was significantly decreased.

Conclusion: Present findings indicate that the activation of sympathetic may be a main contributor factor to development of hypertension induced by co-administration of a high salt diet with subpressor dose of L-NNA in rats.


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